Tag Archives | Chowder

Chowder, mussels, shrimp, scallops, spicy, V8, tomatoes, food, recipe

Spicy Seafood Chowder

By Giggles on January 27, 2012 in 6 Points Plus Value, Recipes, Soups and Stews

Ever make something and it turned out horrible? Disgusting? Inedible? The first time I made this soup, it ended up ranking right up there with one of the worst dishes I’ve ever made, maybe even worse than the first time I tried making Yakisoba.

New England Style Clam Chowder

By Giggles on November 10, 2011 in Recipes, Soups and Stews

If you asked my Baby Boy what his favorite soup is, he’ll tell you without a moments hesitation that it’s clam chowder. New England style is his favorite, but he likes it in all forms. Do you know how many varieties there are? Let me share the ones that I know of: New England – […]

About Rhonda

Rhonda Adkins is a professional food photographer and freelance writer. Passionate about all aspects of food she became a Master Gardener (organic) and started teaching cooking classes. Delving herself into the culinary world, she lives and breathes food.

Rhonda’s experiences traveling and living all over the world have influenced her images of food, people, places, events and objects. You can find her work in several online and printed publications. Rhonda is a graduate of the Rocky Mountain School of Photography and a member of the American Society of Media Photographers and the International Association of Culinary Professionals.

Life is a wild ride, especially from behind the handle bars of a Harley, so why not enjoy it? Rhonda loves riding her Harley and hanging out with her hubby McGyver in their little cabin in the Rocky Mountains. As a mother of six (now grown) children, 1 exuberant lab and 1 very OCD English Setter, food, riding and the mountains are her sanity.

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Tag Archives | Chowder

About Rhonda