This weekend we went up to the cabin, like we do most of the Summer time. This time McGyver suggested we go for a stroll through the woods. A stroll through the nice shady woods on a hot summer day, who could resist. We loaded up in the Rhino and Becca was coming along (Summer […]
Tag Archives | Italian
Gelato
There is a tall stainless steel shelf in my garage. It’s an extension to my kitchen. I store big bulky items like a crockpot, pressure cooker and electric roasting oven on it’s shelves. I also store items not frequently used like cake decorating items and items used only when I entertain. Buried in a box, […]
Italian Sausage Meatballs and Mushroom Sauce over Fusili
It’s a weeknight, you’ve worked a long day, your favorite way to unwind is to cook. Except tonight, you really don’t feel like it, no energy. Of course you could pick up something on the way home, or you could order out or even have the whole family go out for dinner. But you don’t […]
Lemon Granita
Lemon is one of my favorite flavors, I am more of a lemon lover than a chocolate lover (weird, I know). Mary at One Perfect Bite has been posting lemon recipes for the last couple of weeks, driving me absolutely crazy. Especially the lemony sweets. Meyer lemons have magically shown up here in Great Falls, […]
Lighter Lasagna
McGyver sat me down last Saturday and said, “I need to lose some weight and I’m going to start Monday, right after the Super Bowl.” He told me this after I already made the menu for the week, after I just finished grocery shopping. Don’t get me wrong, I’m totally supportive, more than supportive. I […]
Italian Beef
Italian beef. It’s not beef from Italy. It’s not even a recipe from Italy. It’s not some American/Italian Nana’s secret family recipe. The only thing that makes this beef Italian is the Italian dressing mix and peperoncinis (actually I was just reviewing my post and noticed that the peperoncinis are imported from Greece). I also […]
Basic Marinara
First let me start off showing you what a spring day in Montana looks like. Don’t cha wish you lived here too? That’s the thing about the Northern Tundra, you could get snow in any month of the year. But when summer does come, and it’s not to hot and not to cold and there […]
Tiramisu
I said it before and I’ll say it again, I really am not a baker. Actually I’m not that much into sweets. There are a few exceptions, I do love dark chocolate and I love Tiramisu. It is by far my favorite dessert! But then again, cheese is my favorite food and it contains cheese. […]
Pasta Fazool
Have I told you that I love, love, love my new Dutch Oven? It heats perfectly, looks great and it’s easy to clean (which makes the Baby Boy happy too). Speaking of Baby Boy, this recipe is adapted from his Nana’s Pasta Fazool recipe. Traditional Pasta Fazool also known as Pasta e Fagioli is an […]
Roasted Endive with Prosciutto
Ingredients 3 heads endive 3 to 6 slices proscuitto 2 tbs olive oil Kosher Salt and Fresh Ground Pepper Start off by slicing the endive in half, and then cut or tear the prosciutto into pieces. Next, carefully place the prosciutto between the leaves of the endive. I’m a prosciutto nut, so I try and […]