My Secret Recipe Club hiatus is over and I am so glad to be back. Not only am I back, but I am back with one amazing dish from Authentic Suburban Gourmet. For those of you not familiar with SRC, it’s a bloggy club where we are assigned another blog, stalk them for a month and […]
Tag Archives | tomato
Firecracker Shrimp, Orzo and Feta in Tomato Sauce
Some dishes are just so good, simple ingredients yet immensely satisfying. When they are easy to make and serve up many portions it just seems like a bonus. I cook and photograph for a living. I cook a lot, I cook for other people a lot, I menu plan, shop, cook and teach a lot. […]
Chile Lime Shrimp Cocktail (Ceviche)
My roots are all seafood. I grew up the daughter of a Navy diver turned commercial fisherman. I was tortured as a young child and was forced to eat scallops, geoduck, crab, sea cucumbers, abalone, ling cod, octopus, and a variety of other seafood. It depended on what my dad was diving for at the […]
Involtini Agli Spinaci–Venison (or Beef) Spinach Roulades
For Christmas this last year my Baby boy bought me a cookbook. Actually I’d call it an encyclopedia. It’s a behemoth, with over 2000 recipes and more than 1500 pages thick. The bible of Italian cooking“The Silver Spoon”. I have perused and perused this book. My mind swills with Tuscan dreams or the Amalfi coast, […]
TKW’s Cobb Salad
It seems like everyone has a dish that they judge a restaurant by. For some it’s hamburgers, or steaks or seafood and in the case of my son-in-law Jodus daughter Leah, it’s the Cobb Salad (evidently my memory is going faster than I thought, my daughter corrected me, she’s the one that judges by it…see […]
Romano Orzo-SRC reveal
A month ago when I said I was participating in the next month’s Secret Recipe Club, I didn’t know what I was getting myself into. I simply looked at the date and thought, hmm, right during break, perfect. Posting is right during break, but picking out the recipe and cooking and photographing meant that it […]